This is a great compliment to any meal! Extremely versatile and simply delicious.

1 cup water

1 Tbsp chicken style seasoning

1 Tbsp tapioca starch or cornstarch

1 tsp ginger

2 Tbsp soy sauce

2 cloves of garlic

6 cups broccoli florets

1 cup yellow squash or zucchini, chopped

¼ cup red bell pepper, cubed

¼ cup yellow pepper, cubed

¼ cup snow peas

1 tsp turbinado sugar or agave nectar

1 tsp coconut oil

1 tsp sesame oil (optional)

Mix water, chicken style seasoning, tapioca starch, soy sauce, and sugar in a small bowl. Warm saucepan on medium high heat then add oil, garlic, onion, and ginger. Stirfry for 2 minutes. Add broccoli, yellow squash, bell pepper snow peas and sauce stirring. Simmer for 3-5 minutes until broccoli is bright green and tender.